Join us for a truly unique and memorable dining experience: The Plant-Based Orthodox Christmas Eve Dinner. On Saturday, January 6th, 2024, from 6 to 9 PM, we invite you to indulge in a culinary journey that celebrates both tradition and creativity.
Inspired by the symbolism of the 12 apostles, our 12-dish menu strives to captivate your taste buds and nourish your soul. On this night we embrace the old calendar and honour it in every dish we serve.
Begin your feast with the tantalizing flavours of our appetizer: Baklazhan - eggplant caviar on lenten bread. Let the rich and vibrant colour of our soup, Borscht - beet soup, warm your heart. Savour the delicate balance of flavours in our salad, Kutya - barley grain salad.
For the main course, we will feature Edamame "Salmon", a creative and delectable plant-based dish from the blog “It doesn’t taste like chicken. Indulge in the comforting goodness of Perogies with fried onions and plant-based sour cream.

Experience the heavenly combination of cremini mushrooms and rice in our Holubtsi - cabbage rolls. Enjoy the robust flavours of roasted garlic lima beans, alongside a refreshing pickled cucumber salad. And of course, no Eastern feast is complete without Sauerkraut. To end the night on a sweet note, we present our Baked Apples stuffed with stewed dried fruit and nuts, topped with coconut-based ice cream. As you enjoy dessert, join us in the beautiful tradition of singing carols at the table.

At our Plant-Based Orthodox Christmas Eve Dinner, we embrace the spirit of togetherness and honour Eastern Orthodox traditions in the modern context of plant-based, healthy eating with minimal environmental impact.

With only 44 tickets available, this is an exclusive experience that you won't want to miss. Reserve your seat today and join us for an evening of culinary enchantment.
$65 for dinner.
16+ wines available by the glass.